Glutinous Rice Flour
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Technical characteristics
- Kind of flourRice
Description
Peotraco Glutinous Rice Flour is made up of pure glutinous rice (malagkit) which is a variety of rice, that becomes very sticky upon cooking and where starch content is composed of Amylopectin and it is also sometimes referred to as wary rice. The glutinous rice under gone wet process of grinding then dried up to form into flour.
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Glutinous Rice Flour
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